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Watch for our trucks Our drivers are on the road five days a week, picking up surplus perishable food and delivering to people in need. in the community. LEARN MORE ABOUT US Wasted food is Omaha’s Thanks to you, we’re changing habits. #1 contributor to landfills. PREVENT FOOD WASTE Help people access Your donation makes a difference for people and the planet. healthy food. DONATE TODAY Filling hungry bellies, Thanks to you, we’ve rescued 9 million
pounds of perishable food since 2013. not landfills. BE THE SOLUTION Look for this symbol Saving Grace Food Donor Logo We partner with food vendors across the Omaha metro to donate excess perishable food, rather than throwing it away. where you shop and eat. BECOME A FOOD DONOR

Want to learn about our work?

Find out how we keep food out of local landfills, while helping to solve food insecurity.
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Are you a food vendor or business looking to reduce your wasted food?

Learn how to donate surplus food here.
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LOOKING TO JOIN THE NO WASTED FOOD MOVEMENT?

Get involved, donate, or spread the word.
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Nourishing People, Nurturing the Planet.

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Last Month

52513
Pounds of food rescued in February.
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Year to date

109148
Pounds of food rescued in 2025.
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Lifetime

9239778
Number of meals kept out of landfills.

80,000+ people in Douglas County experience food insecurity.

Here's how we are doing our part each day, with our professional team and fleet of refrigerated trucks.

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Rescue

Grocery stores, caterers, restaurants, event centers, convenient stores, wholesalers and other food vendors donate their excess perishable food, rather than throwing it away.

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Transport

Professional drivers/food ambassadors use refrigerated vehicles to pick up surplus food from scheduled and on-call donors and deliver it the same day to our nonprofit partners.

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Deliver

Food pantries, shelters, children's programs, senior centers, transitional living facilities and other nonprofit partners receive this healthy, perishable food, free of charge, to feed those in need.

CORE VALUES

Collaborate - Educate - Adapt

OUR MISSION

Rescue and distribute perishable food to increase overall support for our communities while also creating a healthy, more sustainable future.

OUR VISION

Shape a sustainable future where food is not wasted.

child eating apple at lunch

GOOD FOR PEOPLE

Food insecurity impacts 1 in 7 in our community. Providing healthy food while reducing waste creates a more equitable food system for all. We believe everyone deserves equal access to good nutrition.

Young woman carrying a basket of freshly picked produce in a garden

GOOD FOR THE PLANET

More than one-third of food produced is wasted. Keeping food out of our landfills reduces greenhouse gas emissions which contribute to global climate change. It also saves money, water and other natural resources.

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HELP SUPPORT OUR MISSION AND VISION FOR THE FUTURE

Your donation keeps good food from going to waste and provides more people access to good nutrition.

DONATE TODAY
Saving Grace is an awesome organization! We appreciate all the food you bring to Project Hope.
Veda Keebler
Project Hope

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